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Daab Chingri Shorshey - Spicy
S$ 22.90   S$ 25.90
NonVeg
Description:
For the ones who want to savour the mustard spice this version of the Prawn curry, the Prawns are marinated in the coconut creme, mustard and green chilli paste overnight. It is then cooked in mustard oil again to reinforce the lovely pungent aromas of mustard. We use deshelled prawns. Not for the week hearted or gutted!! Best savoured with rice.
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